Here are some link to restaurants I have looked up that offer G-free items on their menu. Now just remember that becauese it says that it is “Gluten Free” doesn’t mean they are up to date with cross contamination. Be sure to ask questions just and double check. Like making sure the pots used to cook gluten free pastas are not also used to cook regular pastas. Just remember to always be safe and it doesn’t hurt to double check. Happy and safe eating!